Up and Going News

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The Up and Going met on Thursday, March 12th. It was the annual “Soup Pot” lunch. Members arrived early and the soup pot was started. Additional ingredients were added as they arrived and the soup simmered until all ingredients were added and the soup pot taster, Ann, declared “soup is just right”. All gathered in the Fellowship Hall for the business meeting. The treasurer’s report was given. A thank you note from Shirley Nuottila was read. An article in the Chapin Magazine on the broccoli being raised at the CATS Center and later distributed to the District 5 schools for preparation and consumption was discussed. This was of inter-est because of our recent visit to the CATS Center. Ray gave the devotions and prayer on Blessings. We were scheduled to make bows for Hospice Bags but Bob had graciously made all of the bows beforehand. After the Blessing, we all enjoyed a big pot of soup and lots of side dishes and desserts. We most certainly do enjoy good food and fellowship. Ray gave the program  on Spring Gardens. He encouraged us to plant early, use good soil, and fertilizer, water as needed and pet our plants. He was generous to bring each of us a choice of Aloe or Mexican Petunia plants. Each was planted and growing and ready to be transplanted when needed. A special thank you to Ray for our plants. Once again, we all enjoyed a fun time together. When it is safe to do so, we will resume our monthly meetings. Keep safe…. Remember the Up and Going Members in your thoughts and prayers.